A Thing of Beauty

Welcome!
This is Me!

 

In March 2008 I left the states and landed in Italy - "the boot."  I've started a new life with my two children "Peanut" and "Buddy" and my husband "E."  Italy is full of surprises! and we're trying to embrace them all. Ciao!

Embrace Life! Abbracci la vita!

On My Bedside Table
  • The Time Traveler's Wife
    The Time Traveler's Wife
    by Audrey Niffenegger

    Fantastic! I love Henry and Clare now, feeling a part of their time-traveling life. A true love story, the deepest loyalty. Fascinating. Perfect for book clubs because it produces many themes to discuss.

  • My Life in France (Illustrated Edition)[Rough-Cut Edge] by Julia Child
    My Life in France (Illustrated Edition)[Rough-Cut Edge] by Julia Child
    by Julia (Author); Child

    Can't wait to get started on this book. Julia Childs (can you even read that name without "hearing" her voice?) rocks, and I love her approach to cooking.

  • A Step From Heaven
    A Step From Heaven
    by An Na

    Teen literature. Quick read. Story of a young Korean girl's immigration to "Heaven" - America. Delves into cultural adjustment, the "American Dream" and growing up in a low income family trying to make ends meet, and the consequences of an angry father.

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« Thanksgiving Feast | Main | Naples Italy At Night »
Friday
27Nov2009

The Abundance

  

Food is an essential component of the world's traditions. Whether you are Italian, or American, or Slovenian, food expresses your shared culture, conveys identity and re-confirms the seasons of life. It re-assures, let's you know everything is going to be ok.

To have a full-table of food is truly a blessing. Really.

Food is sacred, a primal need, a necessity. I think this is why providing for the homeless - or foodless - is one of the most basic forms of charity, one that has been around since the beginning of time. Think: how many parables of the Bible involve food (bread, wine, water, seeds, or the cultivation of food)?

The abundance was felt here. Thank you God!

  

 

 

 

  

 

Thanksgiving 2009 - Italy

Pancetta-Sage-Rosemary Turkey
Mashed Potatoes and pancetta-sage-rosemary gravy
Sweet-potato casserole with crunchy-coconut topping
Greenbean casserole
Amanda's Orecchiette-n-Italian Cheeses (Fancy Mac-n-cheese)
Sourdough stuffing with sausage, apples and golden raisens
Cranberry-pineapple sauce
Crescent rolls

Pumpkin pie with Nutella
Banana-carmel bread pudding
Wicked Bars (think milk and white chocolate chips, Heath bars and carmel)
Vanilla and vanilla-carmel ice cream

Amarone della Valpolicella 2005
Italian espresso
Pumpkin Beer
Guinness

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